PerroGet
Alcoholic cocktail
Category : Alcoolisé
Origin : France
Ingredients of the PerroGet cocktail
Preparation of the PerroGet cocktail
Directly in the glass Pour in the mint liqueur, the anise-flavored spirit (pastis, Ricard...) Top up with ice-cold water
History of the PerroGet cocktail
The PerroGet belongs to the culture of French anise-flavored aperitifs, where pastis and brands like Ricard hold a central place in drinking habits. Its identity is built on the pairing of anise and minty freshness, a contrast that evokes both the southern tradition of a long drink with water and more contemporary variations on the aperitif. Like many cocktails from this family, it is not based on an officially documented history, and its exact origin remains discreet.
What mainly defines it is the meeting of well-established codes of French mixology and a more unexpected aromatic note brought by crème de menthe. The result is a profile that is at once smooth, fresh, and strongly anise-driven, in the spirit of convivial drinks served as aperitifs. The PerroGet thus illustrates the ability of French tradition to embrace simple combinations, built on familiar ingredients, without straying from the world of pastis.