Mojita

Alcoholic cocktail

Category : Alcoolisé

Origin : Amérique du Sud

Ingredients of the Mojita cocktail

Preparation of the Mojita cocktail

Cocktail to be prepared directly in a mojito glass Muddle the sugar and the lime wedge at the bottom of the glass Fill half the mojito glass with ice cubes (or crushed ice*) Pour in the rum and stir the cocktail gently. Top up the mojito glass with soda water and add 2 dashes of Angostura bitters Serve with a straw and a stirrer. You can add a sprig of mint for garnish. * The use of crushed ice is not recommended, even though it is more aesthetically pleasing, as it kills the bubbles in the soda water, causing the mojito to lose its flavor. In addition, it melts very quickly, which dilutes the cocktail.